Multiple and generous hop doses give this pilsner a fruity fresh and distinctively bitter flavor.
It's brewed with regional malts and refined with American aroma hops. Unfiltered and with no thermal treatment, it reaches your glass in a completely natural state.
And last of all, don't forget: The wind is always ahead of you. Cheers!
Barley cultivation: In the rich outwash plains surrounding Munich (Münchner Schotterebene), Chiemgau and the Oberpfalz Jura
Citra®, Yakima Region, Washington State, USA